Pouring out the first running.
After a couple of quarts of recycling the runnings, the wort has cleared up nicely and is ready to go into the boil kettle.
Simple All Grain Brewing
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Partial Mash Brewing Procedure
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Collecting the Runnings
The first part of the sparge can have a lot of sediment. This is collected and then returned to the cooler.










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Simple All Grain Brewing: Single Infusion Mash - German Pilsner
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