All Grain Decoction

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All Grain Decoction
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Sparging


Keeping the sparge water topped up

Letting it drain, completed at 4:36




Notice that when the water drains out, the grain compresses down. If you allow this to happen before all of your water is in the mash tun, the compressed grain can cause a stuck mash, where the flow stops. This is why it is important to keep topping up the water.

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All Grain Decoction - German Pilsner

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